Baking
Olive Oil Banana Bread
This olive oil banana bread is extra moist, stays soft for days and needs just one bowl and no mixer. Very ripe bananas and a crackly sugar top make it.
Diet
Vegetarian recipes
Every vegetarian recipe on the site, tested and labelled carefully. Always check labels on packaged ingredients.
8 recipes
Desserts
Apple Crumble Bars
A buttery shortbread base, a layer of cinnamon apples and an oat crumble on top. Everything good about apple crumble, in a bar you can hold.
Dinner
Crispy Sheet Pan Gnocchi with Tomatoes
Shelf-stable gnocchi roasted straight on the pan until golden and crisp, with jammy cherry tomatoes and red onion. One pan, 30 minutes.
Breakfast
Chickpea Shakshuka
Eggs gently poached in a smoky, cumin-spiced tomato sauce with chickpeas for extra heft. A one-pan breakfast that easily becomes dinner.
Baking
Chewy Brown Butter Oatmeal Cookies
Toasty, caramel-edged oatmeal cookies with chewy centres. Browned butter and a short chill do the heavy lifting.
Breakfast
Blueberry Overnight Oats
Creamy, make-ahead oats with chia and a jammy blueberry layer. Five minutes tonight, breakfast ready all week.
Sides
Crispy Smashed Potatoes
Boiled baby potatoes, smashed flat and roasted until the craggy edges shatter. Served with a quick garlic yogurt dip.
Salads
Warm Farro Salad with Roasted Vegetables
Chewy farro, caramelised sweet potato and kale with a maple-mustard dressing and pomegranate. Hearty enough for lunch all week.