Soups
Roasted Butternut Squash Soup
Deep, caramelised squash flavour from roasting first, blended silky with coconut milk and a hint of ginger. Naturally vegan.
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Category
Silky blended soups and hearty bowls built from pantry staples. Nearly all of them freeze well, so make a double batch.
2 recipes
Soups
Deep, caramelised squash flavour from roasting first, blended silky with coconut milk and a hint of ginger. Naturally vegan.
Soups
A silky, cream-free white bean soup from pantry staples, finished with rosemary oil and lemon. Ready in 35 minutes.